Food Talks - A thread dedicated to all Foodies out there

  • Thread starter Thread starter ramesh skyPLAY
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In today Dinner Simple Daal, Roti, karela's and litchis along with home grown Grapes :)
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I think you are in diet. Well.
 
First u search in Google, Tirunelveli halva. Then u reply me Bro 👍
I already did that bro. All i am asking is what's the reason for calling it Tirunelveli Halwa? It's also called Godhumai Halwa. Here again Godhumai refers to wheat flour. I asked because in Udupi/Karnataka they make Ash Gourd/Pumpkin Halwa and call it Kashi Halwa when i have never even heard of anyone from Kashi making it. So i felt this was also something like that?
Edit : Difference is it's made in samba wheat flour and not regular wheat flour. Other than that it's the same thing. Good to learn a new food fact 😀
 
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