Food Talks - A thread dedicated to all Foodies out there

  • Thread starter Thread starter ramesh skyPLAY
  • Start date Start date
  • Replies Replies: Replies 4,638
  • Views Views: Views 424,648
Is it a sin if we have onions with chana of prasad? When we have puja. We always have mini chole, green moong dal and other soaked prasad leftover.
 
Tamil Style Parota and Chutney Sambar.


CneE1NH.jpg
 
Same kind of paratha served here especially in Sweet shop with dal(little Sweetish) and optional Rasgulla Juice.
14-16/- per 100gm.
In Grams !!!

It just remind me this Sunday Joke happened when me and my friend eating Egg Biryani.

Someone coming from Village he is Whole Dealer. He order Half Fried Rice and he is taken that parcel to Kirana shop and comes again to hotel and asking Hotel Person its not Half KG. Whole hotel laughed at him. :blush2:
Oye.. Parota with chutney Sambhar is not the correct combination annaya. Nobody eats like this.
Parota with Salna and half boil omelette is the way to go. ;)
Wow trying this next time bhai.
Idk, why. This looks scary to me. 😭
I guess you thing that is SIMLA MIRCH...

ISVL5hd.gif
 
In some states mithai, lemons and banana comes in kilos. In my state it's according to pieces.
In my area two side by side stores are sold differently. One in gm and another in piece
But quantity is same
4 piece = 10 rupees
100 gm = 4 piece = 10 rupees
 
Back
Top Bottom